Western Region Wine Country Picnic Scheduled for October 13th

When:
October 13, 2018 @ 11:00 am – 2:00 pm
2018-10-13T11:00:00-07:00
2018-10-13T14:00:00-07:00
Where:
Sebastiani Winery
Sonoma
CA 95476
USA
Cost:
$10.00
Contact:
Jim Finley
707-208-6678
Western Region Wine Country Picnic Scheduled for October 13th @ Sebastiani Winery | Sonoma | California | United States

Attention members of the Lincoln and Continental Owners Club Western Region: Your board of managers is pleased to announce that the annual Wine Country Picnic and Car Event has been scheduled for Saturday  October 13th at the Sebastiani Winery in Sonoma.

Our own Jim Finley has been coordinating with winery personnel to make this another outstanding social activity for our club members. Anyone from LCOC  or the region regardless of location and their family and friends are welcome to attend. Here is your chance to  get your  non-member friends  who are interested in Lincolns  or perhaps own one  to join the fun.  Jim is coordinating all reservations so you will want to contact him right away to enable food and wine planning and a companion car activity to be completed in a timely manner.

Last year’s picnic was a huge success with LCOC able to bring our own food and enjoy the ambience and wine from Sebastiani.  Cost to members is $10.00 per person. Checks can be mailed  to Jim Finley, 193  Winter Harbor Place  Vallejo California  94591  or pay at the event. Here are the details:

Date:  Saturday, October 13, 2018     11 AM to 2 PM (ish) 

Sebastiani Winery in Sonoma:  389 Fourth Street East, Sonoma, CA  95476

11 AM – 11:30 AM:  Arrival 

11:30 AM – 12:15 PM:  Short “Lincolns in the Wine Country” drive tour

12:15 PM – 2PM (ish)  Lunch and wine tasting; Lunch will be provided; Wines will be selected and provided to our group

NO WINERY TOUR THIS YEAR!  We will guide our own tasting

 Event fee:  $10  per person 

RSVP to:  Jim Finley @ jamesj.finley@sbcglobal.net

Pre-pay with a check to Jim Finley, 193 Winter Harbor Place, Vallejo, CA  94591  or pay at event.

Phone for questions:  Jim Finley  (707) 208-6678

 

 

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